Eating Fat-Free is simple. If you want to improve your health and keep fit, Konjac Noodles, Shirataki are greater alternatives and solutions. Konjac Noodles, Shirataki is Low-Calorie Health Food, Low Carb, Fat-Free, Keto Friendly, Healthy Diet Alternatives, Gluten-Free, Vegan, Plant-Based, Diabetic Friendly, and Good Source of Dietary Fiber.
WHAT IS KONJAC?
It is also known as JURUO, Konnyaku, Glucomannan, is an herbaceous perennial belonging to Araceae. Its major composition is glucomannan contained in its tuber. It has high viscosity and transparency and can be quickly dissolved.
WHY KONJAC FOODS?
It is mainly made of natural soluble fiber-Konjac Gum, which is low carb, low calories, low glycemic but rich in dietary fiber, especially good for people with diabetes and those who want to lose weight.
KONJAC HEALTH FUNCTION:
Increase Intestinal Probiotics
Improve Human Immunity
Laxative Effect
Slimming and Weight Management
Lipid Hypoglycemic
ADVANTAGES:
High Fiber
Low Calorie
Gluten-Free
Low Carb
Fat-Free
Sugar-Free
NUTRITION INFORMATION (* Nutrition Facts per 100g)
Energy: 8 Kcal
Protein: 0g
Fat: 0g
Carbohydrate: 0g
Dietary Fiber: 4.4g
Sodium: 0mg
SPECIFICATION:
1. Packing: transparent plastic bag packed;
2. Ingredient: water, konjac Powder
3. Shelf Life: 12 months ambient
4. Drained 200g and net 270g/bag or customized
Noted:
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